10-Burner 60″ Range with 2 Standard Ovens

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

2-Burner 36″ Range with 24″ Griddle & Standard Oven

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

EGTR 12-75

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

EGTR 8-75

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

EGTR 4-75

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

NETL 7-75

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

NGTL 12-75 H

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

NGTL 6-75 H

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

NGTL 12-75 NSB

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.

NGTL 12-75

From a single burner to a full multi-oven range, this lineup covers every level of stovetop capacity. A variety of gas or induction, standalone or built into a full range with oven underneath. Burner counts run from 1 up to 10 on a single unit, with countertop hot plates, freestanding stoves, and full ranges available, plus optional griddle, broiler, and oven combinations. Built for continuous commercial service.